Wind & Rye Kitchen: Cooking with Mushrooms
Apr
8
1:00 PM13:00

Wind & Rye Kitchen: Cooking with Mushrooms

Our friends at Wind & Rye and Backyard Forestville are hosting a Cooking with Mushrooms class! We encourage you to check it out! "Whether you are an experienced forager or a novice eager to learn the names of a few different species, this hands on class will provide you with recipes to incorporate mushrooms into appetizers, entrees and even desserts! Chef Daniel Kedan of Backyard Restaurant will be returning to the Wind & Rye Kitchen to teach this class. He will discuss the important roll fungi play in our local ecosystem, highlight varieties that can be found growing wild in Northern California and also provide resources for purchasing organic mushrooms cultivated right here in Sonoma County!"

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